Rocky Meadows Preservation Center | Heritage & Rare Breed Poultry

Rocky Meadows Preservation Center raises some of the best heritage and rare breed poultry you're likely to find anywhere. We're a small non-profit organization striving to preserve some of the worlds heritage and rare breeds preventing the loss of genetic diversity.

Here at Rocky Meadows Preservation Center we strive to breed to the APA and ABA Standard of Perfections.

All of our poultry are allow to free range in their own separate pasture area and are also fed a high protein mixture of grains. They have excess to fresh water and shelter daily.

Chickens are a perfect choice for homestead livestock; they don’t require much space or special equipment, and keeping a small, backyard flock is an easy and fun way to expand home food production. You can serve your family the freshest (and most nutritious) eggs they have ever eaten, and you can re-create the rich flavors of your grandmother’s homegrown/homemade fried chicken. When you raise your own birds, you also can be sure they are treated humanely and fed good-quality feed.

There’s yet another good reason to keep chickens these days: More than half of the 70 breeds of chickens found in the United States are in danger of disappearing, according to a recent census conducted by the American Livestock Breeds Conservancy (ALBC) of Pittsboro, N.C. Of particular concern are five breeds that were developed in North America: Javas, Buckeyes, Chanteclers, Delawares and Hollands.

Today, most Americans eat eggs and chickens from a few highly specialized breeds used by the commercial poultry industry. As family farms disappeared, so did thousands of flocks of chickens. The newer commercial breeds are more productive than the older farm breeds when the birds are confined in facilities with controlled environments. But these commercial breeds have not been selected to maintain important traits such as ability to forage, longevity, tolerance to extreme cold or heat, predator avoidance and broodiness (tendency to set and hatch new chicks). If you plan to raise chickens, you are much more likely to find these valuable qualities in a heritage chicken breed.

So which breed should you choose? First, consider whether you want the birds for eggs, meat or both; some breeds were developed for optimum egg laying, not for meat production. Eggs from heritage birds also can vary widely. For example, the Hollands lay white eggs, while the Delawares lay large, dark-brown eggs. Another factor to consider is the breed’s personality: Javas, Delawares and Chanteclers are known for their sunny dispositions. But most importantly, different breeds are specialized for different environments, so be sure to look for a chicken breed that meets your needs — such as high winter egg production or tolerance for cold climates.

If you would like to learn more about the breeds we are working with please click the poultry link above. We hope you enjoy your visit and come back soon.